Kale is controversial in my household…I could eat it for days (and do)  but my husband and son can’t stand it, which is a real bummer, maaaan.  [channeling the Dude]  It’s packed with incredible nutrition, is absolutely beautiful to look at, and is so versatile:  salad, slaw, soup, chips, juice, pesto…and now dust.  Whaaa??  Usually I try to keep my house dust-free, but this is one kind of dust you’ll want to keep around!  It’s quick, easy, and adds a healthy punch to whatever you sprinkle it on.  Hello popcorn! Or stir it into yogurt and cream cheese for a veggie dip, top off your garlic bread or pasta, add a spoonful to potato soup, or sprinkle it onto a cheese quesadilla.

Kale it, don’t kill it!  Hmmm, a new vegetarian slogan?  Oh, I kale me!  {…just stop}